Salad Dressing

Creamy Fig Dressing

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  • 10 min.

Ingredients

  • 1/2 cup plain yogurt
  • 1/3 cup olive oil
  • 3 tablespoons fresh mint leaves
  • 2 tablespoons balsamic glaze
  • 2 tablespoons white wine vinegar
  • 1 tablespoon apple juice
  • 8 black mission figs or dried figs

Directions

  • Combine all ingredients in blender container. Cover; blend until smooth.
  • Toss with DOLE® Colourful Coleslaw to coat, as desired. Refrigerate any remaining dressing.
  • Makes about 3/4 cup.