6 to 8 frozen crispy Buffalo chicken tenders, baked as directed
1 pkg. (12 oz. / 340 g) DOLE® Chop Chop Confetti Blend
1 cup (225 g) DOLE® Celery, diced
1/2 cup (113 g) DOLE® Red Onion, chopped
1/2 cup (113 g) blue cheese crumbles
Bottled blue cheese dressing, as needed
Salt and ground black pepper, to taste
Chop chicken tenders into bite-size pieces. Toss chicken, salad, celery, red onion, and blue cheese crumbles. Toss with blue cheese dressing, until coated, as desired. Season with salt and pepper, to taste.