Dole Recipes

Candice’s California Summer Salad

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  • 4
  • 15 min.

Ingredients

  • 1 pkg. (5 oz.) DOLE® Spring Mix
  • 1 peach, sliced
  • 2/3 cup chopped cucumber
  • 1/2 cup blueberries
  • 1/2 cup crumbled feta cheese
  • 1/3 cup pine nuts, toasted
  • 1/4 cup sliced DOLE Green Onions
  • White Balsamic Vinaigrette (recipe below)

Dressing

White Balsamic Vinaigrette:
  • Whisk together 2/3 cup olive oil, 1/4 cup white balsamic vinegar, 2 tablespoons lemon juice, salt and ground black pepper, to taste, until blended.
  • Makes about 1 cup.

Directions

  • Combine salad, peach, cucumber, blueberries, feta cheese, pine nuts and green onions in large bowl.
  • Toss with White Balsamic Vinaigrette, to taste.
  • Refrigerate any remaining dressing.